Superior Asian Buffet B
$25.00
APPETIZER
Trio Combination Platter
Seafood Gyoza, Chicken Ngoh Hiang and Deep-fried Prawn Wanton
HOT FAVORITES
Braised Boneless Herbal Chicken
Breaded Fish Fillet with Salted Egg
Singapore-style Chilli Prawn and Flower Squid with Dry Chilli, Celery and Capsicum (deshelled)
Poached Spinach with Braised Black Shitake Mushroom and Abalone Mushroom in Premium Oyster Sauce
Oven-baked Pandan Leaf Chicken
Lychee Seafood Ball with Yuzu Mayo
Hokkien Yellow Noodle with Seafood
DESSERT
Almond Cream with “Tang Yuan”
Lychee and Rose Scented Cake
BEVERAGE
Choice of
Ice Jasmine Green Tea, Ice Lemon Tea or Hot Coffee and Tea
