Due to festive period our regular menus will not be available from 24th Jan to 2nd Feb 2025.
Fully booked for all orders until 3 PM on 25th Feb 2025

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Superior Asian Buffet A

$25.00

APPETIZER

Deep-fried Beancurd, Sakura Bean Sprouts and Local Long Beans with Sweet and Spicy Peanut Dressing

 

HOT FAVORITES

Gong Pao Chicken with Dried Red Chillies and Cashews
Crispy Fish Fillet with Wasabi Mayo
Wok-fried Trio Pepper Prawn (deshelled)
Mixed Vegetables with Assorted Mushrooms
Chicken ‘Ngoh Hiang’ served with Sweet Sauce
Braised Tofu with Beancurd Sheet and Leek
Hong Kong Fried Rice with Seafood

 

DESSERT

Mini Gula Melaka Cake
Almond Beancurd Jelly with Longan and Basil Seeds

 

BEVERAGE

Choice of
Ice Jasmine Green Tea, Ice Lemon Tea or Hot Coffee and Tea

Drink


DIY Stations



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