Serves up to 10 persons

SEASON’S GREETINGS
Bellygood Cheese and Cold Cut Platter:
Turkey Ham, Beef Pepperoni, Beef Salami, Smoked Salmon, Parmigiano Reggiano, Cheddar, Feta and Gouda Cheese accompanied with Grape, Cracker, Almond, Apricot, Mixed Olives and Gherkin

ENTRÉE

Citrus Roasted Whole Chicken with Thyme and Rosemary served with Confit Garlic Truffle Aioli

Roasted Norwegian Salmon with Yuzu Veloute served with Charred Leek and Redcurrant

Fisherman’s Mussel, Tiger Prawn, Clam and Scallop in Cioppino Stew

Brown Butter Roasted Winter Vegetables with Brussel Sprout topped with Mixed Nuts

Pan-fried Crab Cake served with Thai Spicy Mayo

Christmas Butter Saffron Basmati Rice with Dried Cranberry, Green Peas and Pumpkin Seeds

SWEET TEMPTATIONS
Handcrafted Festive Chocolate Log Cake

BEVERAGE
Choice of Coca Cola, Iced Lemon Tea and Iced Jasmine Green Tea