

Premium Asian Buffet
Min order of 50 persons
SEASON’S GREETINGS
Bellygood Seasonal Christmas Platter
Chinese Smashed Cucumber and Sarawak Pineapple with Spicy Crusted Peanut Sauce,
Grilled Chicken Breast with Thai Mango, Chickpea, Red Cabbage and Cherry Tomato,
Carrot and Arugula Salad with Lemongrass Honey Dressing,
Tiger Prawn and Japanese Cucumber Salad with Goma Sesame Dressing
Mesclun Salad Bar
6 Types of Condiments
Japanese Cucumber, Tomato, Olive, Dried Apricot, Roasted Almond and Pumpkin Seeds
3 Types of Dressing
Balsamic Yuzu Dressing, Goma Sesame Dressing and Thai Sweet and Spicy Vinaigrette
ENTRÉE
Oven Salt-baked Boneless Chicken Thigh Roll
Steamed Locally Farmed Hybrid Grouper Fillet with Nyonya Buah Keluak
Clear Hot and Sour Bamboo Seafood Bouillon
(Tiger Prawn, Canadian Scallop, Squid Flower and Fish Maw)
Stir-fry Bok Choy with Braised Northern Black Mushroom
Pan-fried Traditional Ngoh Hiang Ball with Sweet Sauce
Wok-fried Fragrant Crab Meat Garlic Rice with Smoked Duck on Opal Leaf
SWEET TEMPTATIONS
Assorted Premium Christmas French Pastries
Donut Jello with Lime Jus and Wild Berries
BEVERAGE
Choice of Coca Cola, Iced Lemon Tea and Iced Jasmine Green Tea