Beef Bolognese Sauce
Skip hours of braising for this instantly flavourful, meaty, and rich satisfying sauce that’s perfect for any meal!
Canned Tomato (Peeled tomato, Tomato Juice, Citric Acid), Tomato Paste, Minced Beef, Onion, Palm Oil, Garlic, Black Pepper Powder, Dried Parsley, Salt, Thyme, Oregano, Bay Leaf
Cooking Method 1
1. Boil water in a pot
2. Place frozen bag of product in the boiling water and simmer for 20 minutes
3. Shake the bag to mix the product before consuming OR
4. Pour the product out, mix thoroughly before consuming
Cooking Method 2
1. Thaw thoroughly in the chiller
2. Pour product into a pot and reheat with low/medium heat until hot
3. Stir, mix, and serve hot
